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Stop by Chef Daisley Gordon’s table at this year’s Taste of the Nation, the nation’s premier culinary benefit to end childhood hunger in America. Local beneficiaries include - Food Lifeline, Solid Ground, Pike Place Market Foundation, Farestart and Children’s Alliance. Tickets are available on line at taste.strength.org.
It’s that time of year again. Time to come down to the Pike Place Market for a great evening of food, wine, beer and fun at the 13th annual Sunset Supper at the Market! Visit Café Campagne’s table, among many others, as you cruise the Market stalls tasting and sampling, then dance the night away beneath the summer stars. Proceeds from the event benefit the Market Foundation and the human service agencies located in the Pike Place Market; the Pike Market Clinic, Senior Center, Child Care & Preschool and the Downtown Food Bank. Visit www.pikeplacemarket.org for more information.
Learn a culinary trick or two from Chef Daisley Gordon on Sunday, August 17th (Pike Place Market’s 101st birthday!) at 12:30 pm. The stage is located at the intersection of Pike Place & Stewart Street. P.P.M. chef demos are free and open to the public.
The 4th annual ‘Incredible Feast - Where the Farmers are the Stars’ will take place at the site of the Phinney Farmers Market-67th and Phinney Ave N. Over 20 Seattle chefs, including chef Daisley Gordon, will team up with local farmers to create unique, sumptuous, seasonal dishes for guests to sample, along with Washington State wines and local microbrews. There will be live music, county fair-style games, and guests will be able to buy fresh fruits and vegetables direct from the farmers. Proceeds from the event will be split equally between two excellent beneficiaries: the Good Farmer Fund and the Neighborhood Farmers Market Alliance. Tickets are available on line at brownpapertickets.com.
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